Richardson Cancer Diet By Dr. Janet Hull

The Richardson Cancer Prevention Diet

Hi. I am Dr. Janet Starr Hull. At this website I introduce you to the late Dr. John Richardson, M.D. and his pioneering work in the alternative cancer industry. I revived Dr. Richardson's cancer prevention program in the Richardson Cancer Prevention Diet. This book combines Dr. Richardson's case histories, philosophies, and approach to cancer prevention, along with "old-fashioned" dietary principles that may save your health or help the life of someone you love.

Dr. Richardson's dietary plan rediscovered medical history. In the 1960's he revealed:

• Cyanide-containing vitamin B 17 arrested, enclosed, and even prevented cancer
• A lack of digestive enzymes was a major contributing factor at the root of cancer

"Instead of patients spending their final days or years butchered in surgical theaters or micro-waved in chemotherapy and radiation rooms," Dr. Richardson wrote in 1977, "I have witnessed my patients experiencing an improved quality of life and enjoyment in their remaining time."

What You Will Learn From The Cancer Prevention Diet:

  Info about Dr. Richardson and his pioneering work into alternative cancer treatments

  What natural foods and vitamins help your body fight cancer

  Nutritional recommendations to maintain a healthy life

  Case histories of people who have "cured" their cancer

What The Richardson Cancer Diet is NOT About

  A claim to "cure" cancer

  A replacement for your current doctor or cancer treatment

  A one-shot solution to rid your body of illness and disease

The Richardson Cancer Prevention Diet is an excellent resource to inform you of the natural foods and supplements that can assist your body in maintaining a healthy lifestyle, and in reducing the stress, fear, and anxiety of cancer.

This Alternative Cancer Diet Provides:

1. Nutritional recommendations that you can share with your doctor, family and friends
2. A healthy, natural way of eating for all ages
3. Information about the proper supplements needed to prevent cancer and aid in cancer recovery

Often times today, the foods that we eat are filled with toxic elements that can create "negative" health symptoms and cancer. When you become aware of the benefits of natural foods, you can change your diet to experience wellness.

The Richardson Cancer Prevention Diet is a safe aid to any cancer treatment you are currently receiving. If you don't have cancer, or if you have had cancer in the past, the Richardson Cancer Prevention Diet is a perfect resource to help maintain a natural, healthy lifestyle while supporting your body's immune system.

How Does The Cancer Prevention Diet Work?

The Richardson Cancer Prevention Diet uses specific vitamins and minerals from natural foods, plus digestive enzymes, to aide in the prevention of cancer and in cancer recovery - vitamins such as B15 and B17.

Dr. Richardson never stopped believing that it is not the cancer that kills, but the breakdown of the body's own defense mechanism. If the body's pancreatic enzymes and vitamin and mineral levels are adequate, according to Dr. Richardson, the immune system can actually help keep cancerous cells in check.

Who Should Use The Richardson Cancer Prevention Diet?

Anyone with or without cancer should learn about The Richardson Cancer Prevention Diet. This eating program offers sound nutritional advice for everyone of all ages. It is even safe for your pets.

What Is B17?

Vitamin B17 is a natural cyanide-containing compound that gives up its cyanide content only in the presence of a particular enzyme group called beta glucosidase. Miraculously, this enzyme group is found almost exclusively in cancer tissue, which results in the cancer's failure to survive the cyanide. There are no known harmful side effects of B17, and the cyanide in B17 does not affect non-cancerous cells.

Where Can I Find Vitamin B17?

Fruits are exceptionally high in B17, some fruits are higher than others. Wild varieties are higher in nutrients than crossbred varieties. For example, wild chokecherries, cranberries, and crabapples are much higher in B17 than their hybrid counterparts. A list of foods containing B17 and resources to purchase B17 are provided in The Richardson Cancer Prevention Diet book.

Table of Contents

• Chapter 1: The Richardson Cancer Prevention Diet
• Chapter 2: Cancer Prevention Tools
• Chapter 3: The Little Cyanide Cookbook
• Chapter 4: Morale Food
• Chapter 5: Nutrition Case Histories
• Resources: Additional Resources and Further Reading

About Dr. Janet Hull and The Richardson Cancer Prevention Diet

In 1991, Dr. Janet Hull was diagnosed with an incurable case of Grave's Disease. She elected to cure herself using nutrition, and succeeded within thirty days. During her research into her Grave's Disease and holistic healing methodologies, Dr. Hull discovered Dr. Richardson's cancer diet and was intrigued.

She located the original research from which Dr. Richardson first gained his medical knowledge, along with exploring further "The Richardson Diet." After digging through a number of esteemed, vintage medical journals, she located Richardson's son and uncovered the rare, original documents outlining Dr. Richardson's dietary plan. It turned out she rediscovered medical history and now shares that history with you. Read more about Dr. Hull here.

The Richardson Cancer Prevention Diet is an affective, easy, and safe way to help your body resist modern diseases. The Richardson Cancer Prevention Diet will help you restore your health, gain energy, and purify your body, mind, and spirit.